grilling

Make Father's Day taco night a steak taco night! Marinate a flank or strip steak in some Worcestershire sauce, lime juice and chili powder for an hour or two, cook it directly on the grill, slice it up and serve with your favorite taco fixings. It's a crowd-pleasing dinner because it's customizable.

June 12, 2013 12:00 am  • 
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