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Phil Potempa From the Farm
FROM the FARM: Simple cheesecake squares a sure hit for Memorial Day gatherings
Phil Potempa's weekly farm column recipe.
FROM the FARM: 'Polish Hunter's Stew' a satisfying start to summer
Phil Potempa's weekly farm column recipe.
Eloise Marie Valadez
RESTAURANT SCENE: Celebrating Memorial Day and the thrill of the grill
Get ready to celebrate the holiday with food, music and cocktails. Various drink specials will be in the spotlight during T.J. Maloney's "Memo…
RESTAURANT SCENE: Foodie's Marketcafe combines great flavor, relaxed atmosphere
If you're looking for a casual and relaxing place to enjoy a meal, don't hesitate to visit Foodie's Marketcafe in Dyer.
At Home with Marni Jameson
At Home: Check your laziness at the curb
If you drive up to your house every day and say, “Now there’s a HOUSE,” do not read on. You do not need me, and you certainly do not need Kimb…
At Home: This is not your grandma's linen
Though I knew better, I couldn’t wait to use the pretty new table linens that arrived in that day’s mail. “Made for every day,” the website as…
Slice of Life with Vanessa Renderman
SLICE OF LIFE: Barbie ball park etiquette
"Yes, yes. We get it. You have no self-esteem, and you need attention from men to feel better about yourself!" I wanted to shout at the woman …
SLICE OF LIFE: Greeting cards sterilize real life
Today is Mother's Day.
Jill Cataldo
The great rebate debate
People assume that because I am an enthusiastic couponer, I also enjoy rebates. Many products offer mail-in rebates that provide significant …
Not so loyal to your loyalty card?
Dear Jill,
Carrie Steinweg
MOM MOMENTS: Singing a 'Song for a Fifth Child'
A little over a week ago, scheduled just before Mother's Day, the Memorial Opera House in Valparaiso hosted "Listen To Your Mother."
MOM MOMENTS: Musical preferences differ from parent to child
I grew up thinking that people older than 40 hated rock 'n' roll. I thought it was a generational thing. And I thought rock music was a kid th…
Lovina Eicher
THE AMISH COOK: Berry season on its way
Our work has still been centered around the recent house fire that we experienced. My husband Joe doesn’t have to work the next two days so we…
THE AMISH COOK: Family still thankful after house fire
I almost don’t know where to begin with this column. It seems so long ago since last Monday.
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