Lowfat Recipe

Lowfat Recipe

Sausage and Spinach Risotto

10 hours ago(0)

Farm to Table Dinner at Fernwood Saturday, August 11

Farm to Table Dinner at Fernwood Saturday, August 11

Fernwood Gardens wants you to gain a greater appreciation for farmers and the food you eat.

May 24, 2012 12:24 pm(0)

Sumptuous food and more cooking demos in St. Joe/Benton Harbor this weekend

Sumptuous food and more cooking demos in St. Joe/Benton Harbor this weekend

They are already cooking at the Harbor Shores' Club and national and local celebrity chefs will continue demos through the weekend, concurrent…

May 24, 2012 8:30 am(0)

KitchenAid and Shore have food plans on Senior PGA menu

KitchenAid and Shore have food plans on Senior PGA menu

KitchenAid already setting up the Harbor Shores' Fairway Club for national and local celebrity chef appearances and cooking demonstrations sta…

May 23, 2012 8:30 am(0)

It's the season to celebrate outdoor cooking

It's the season to celebrate outdoor cooking

With Memorial Day on the horizon, it's the perfect time to fire up the grill.

May 23, 2012 12:00 am Photos

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KITCHEN SPOTLIGHT: Actress enjoys whipping up old family recipes

KITCHEN SPOTLIGHT: Actress enjoys whipping up old family recipes

When it comes to working in the kitchen, actress Patricia Noonan enjoys creating breakfast and desserts.

May 23, 2012 12:00 am(0)

Two new books tell Nelson Mandela's story through the prism of food

Two new books tell Nelson Mandela's story through the prism of food

What do you feed a man who spent decades eating prison food in the name of freedom and reconciliation?

May 23, 2012 12:00 am Photos

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A healthy (but creamy) potato salad for summer

A healthy (but creamy) potato salad for summer

So you're having a barbecue and you want to keep it at least a little healthy.

May 23, 2012 12:00 am(0)

Jicama: What it is and how to use it

Jicama: What it is and how to use it

Imagine crossing a monster potato with a water chestnut.

May 23, 2012 12:00 am(0)

YouTube launching food channel with TV veterans

YouTube launching food channel with TV veterans

Bruce Seidel is confident the future of food television won't be seen on television.

May 23, 2012 12:00 am(0)

Planting Hope in Michigan

Planting Hope in Michigan

Lemon Creek Winery in Baroda, Michigan is helping to raise funds and awareness about prevention of human trafficking.

May 17, 2012 12:24 pm(0)

Chiappetti Meat Company still delivering local, high quality products

Chiappetti Meat Company still delivering local, high quality products

Chiappetti Meat Company has celebrated a long history of bringing local food to Chicagoland and region masses.

May 16, 2012 12:00 am Photos

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Wine pairings to toast the legacy of Julia Child

Wine pairings to toast the legacy of Julia Child

Maybe it's in the way one cook browns meat, or another views dessert. Or it may be in the moments when a harried chef seeks perspective in the…

May 16, 2012 12:00 am(0)

Julia Child, a legacy of teaching the joy of food

Julia Child, a legacy of teaching the joy of food

Massaging poultry, dropping food and utensils, and warbling her way through boeuf bourguignon and coq au vin, Julia Child left an indelible ma…

May 16, 2012 12:00 am Photos

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Koshary: A filling vegetarian dish courtesy of Egypt

Koshary: A filling vegetarian dish courtesy of Egypt

To enjoy authentic koshary, you'll need to travel to Egypt. Or spend a couple hours in your kitchen.

May 16, 2012 12:00 am(0)

Honoring Julia Child with a grilled French chicken

Honoring Julia Child with a grilled French chicken

When I was young, Julia Child was as much a fixture in my family's kitchen as she was on television.

May 16, 2012 12:00 am(0)

Don't toss the pineapple skin; use it on the grill

Don't toss the pineapple skin; use it on the grill

As I stood at the cutting board slicing slabs of thick skin off a fresh pineapple, a thought occurred to me — the strips of skin were an awful…

May 16, 2012 12:00 am(0)

KITCHEN SPOTLIGHT: Spider Saloff's lush life includes great food

KITCHEN SPOTLIGHT: Spider Saloff's lush life includes great food

Spider Saloff is a consummate entertainer but she's just as skilled in the kitchen craft.

May 15, 2012 2:30 pm(0)

First Annual Mother's Day Brunch with Keenan Baxter

First Annual Mother's Day Brunch with Keenan Baxter

Keenan Baxter will entertain and Zen Wellness will provide services at a Mother's Day brunch on Sunday at Centennial Park in Munster.

May 10, 2012 12:24 pm(0)

My perfect Mother's Day postponed, only temporarily

My perfect Mother's Day postponed, only temporarily

Mothers of the middle ages, who have their own mothers to cherish and daughters and daughters-in-law with children to celebrate, do not necess…

May 10, 2012 8:30 am(0)

A warm, healthy chowder for cool spring evenings

A warm, healthy chowder for cool spring evenings

When you're out all day playing in the warm spring sun, you don't want to come home to the laborious task of making a complex meal. The soluti…

May 09, 2012 12:00 am(0)

Gary resident's invention puts flavor in the spotlight

Gary resident's invention puts flavor in the spotlight

Mary L. Hunter will show off her keen kitchen wit on national television Monday.

May 09, 2012 12:00 am Photos

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KITCHEN SPOTLIGHT: Team StarKid's Lauren Lopez is a baking whiz

KITCHEN SPOTLIGHT: Team StarKid's Lauren Lopez is a baking whiz

Lauren Lopez never hesitates to try her hand at various baked goods.

May 09, 2012 12:00 am(0)

A cake that takes Mom on a tropical taste trip

A cake that takes Mom on a tropical taste trip

You may not be able to jet Mom off to a tropical island to show your love, but you can at least give her a tropical treat.

May 09, 2012 12:00 am(0)

Berbere: What it is and how to use it

Berbere: What it is and how to use it

Imagine the best Southern barbecue, cooked up in northern Africa.

May 09, 2012 12:00 am(0)

New way with a Southern classic: shrimp and grits

New way with a Southern classic: shrimp and grits

During a recent visit to a food festival in South Carolina, I was lucky enough to be invited to the home of Nathalie Dupree, cookbook author a…

May 09, 2012 12:00 am(0)

Low fat recipe

Low fat recipe

Grilled Pork Chops with Two-Melon Salsa

May 06, 2012 12:00 am(0)

A trip to Italy leads tourists to traipse for truffles

A trip to Italy leads tourists to traipse for truffles

Truffles aren't grown. They are found. So when our hosts from the Italian Tourism Bureau promised us a truffle hunt, the entire group was exci…

May 05, 2012 12:00 am Photos

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Heartland Alliance Derby Day Party at Harbor Shores Golf Club

Heartland Alliance Derby Day Party at Harbor Shores Golf Club

The Annual Heartland Alliance & Garden Tour Preview Party has a new venue this year.

May 03, 2012 12:24 pm(0)

Lake Michigan Shore Wine Trail adds a couple newbies

Lake Michigan Shore Wine Trail adds a couple newbies

The group of more than a dozen wineries in Southwestern Michigan has added Founders Wine Cellar and Gravity to the roster just as the season k…

May 03, 2012 8:30 am(0)

uPick Herbs and Flowers at The Urban Ranch

uPick Herbs and Flowers at The Urban Ranch

Want to gather home grown herbs and flowers to make salads or healthy salves?

May 03, 2012 2:15 am(0)

Fast and from-scratch chicken enchiladas

Fast and from-scratch chicken enchiladas

The goal was simple — a recipe for mole chicken enchiladas that tastes authentic, but doesn't take an authentic amount of time to prepare. And…

May 02, 2012 12:00 am(0)

A grilled steak with bold flavor and cooling salsa

A grilled steak with bold flavor and cooling salsa

The more time the sirloin tips bathe in this recipe's punchy marinade of lime juice, Worcestershire sauce and garlic, the better. So while we …

May 02, 2012 12:00 am(0)

Even for Ellen, vegan road not always easy

Even for Ellen, vegan road not always easy

Ellen DeGeneres may be an outspoken vegan today, but a life without meat or dairy wasn't always easy for her to, er... digest.

May 02, 2012 12:00 am Photos

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Anchovies: What they are and how to use them

Anchovies: What they are and how to use them

If anchovies gross you out, know this — compared to what people ate before there were anchovies, they're practically cake and ice cream.

May 02, 2012 12:00 am(0)

Asian technique meets Hispanic ingredients

Asian technique meets Hispanic ingredients

Stir-fry and salsa aren't traditional companions on the plate, but that doesn't mean there can't be a little common ground.

May 02, 2012 12:00 am(0)

Mom's cooking inspires top kitchens and yours

Mom's cooking inspires top kitchens and yours

When he was about 12, Hugh Acheson's mom went through a cooking phase: recipes from magazines, nice pots and pans, and exciting new dishes, li…

May 02, 2012 12:00 am Photos

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Reserve executive chef Matt Millar listens to his ingredients

Reserve executive chef Matt Millar listens to his ingredients

There are horse and dog whisperers—those able, because of their incredible intense and empathetic understanding, to communicate with four-legg…

April 30, 2012 12:00 am(0)

Tabor Hill

Tabor Hill

When you long for the sophistication of discerning taste in a setting of serene beauty, your destination is Tabor Hill Winery & Restaurant.

April 30, 2012 12:00 am Photos

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Low fat recipe

Low fat recipe

Hash Brown Casserole with Bacon, Onions and Cheese

April 29, 2012 12:00 am(0)

Make a splash with sangria

Make a splash with sangria

Hey, señoras and señores! On May 5, the Round Barn Winery in Baroda, Michigan, pours its latest creation of sangria for its inaugural Fiesta P…

April 28, 2012 12:00 am Photos

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RESTAURANT SCENE: Toast to brunch, grand openings and culinary crossroads

Want to treat your mom to a meal for Mother's Day? T.J. Maloney's Authentic Irish Pub will present its special Mother's Day brunch on May 13 a…

April 27, 2012 12:00 am(1)

Coming Saturday May 5th Round Barn Fiesta Party

Coming Saturday May 5th Round Barn Fiesta Party

Looking for an exciting way to celebrate Cinco de Mayo north of the border this year?

April 26, 2012 12:24 pm(0)

Cocktails fit for a healthy Cinco de Mayo

Cocktails fit for a healthy Cinco de Mayo

It's easy to love a great cocktail. Until you look at the numbers. Some margaritas, for example, can pack upward of 1,000 calories.

April 26, 2012 9:00 am(0)

Cocktails fit for a healthy Cinco de Mayo

Cocktails fit for a healthy Cinco de Mayo

It's easy to love a great cocktail. Until you look at the numbers. Some margaritas, for example, can pack upward of 1,000 calories.

April 26, 2012 9:00 am(0)

Evanston Cellars brings North Shore to the South Shore

Evanston Cellars brings North Shore to the South Shore

My friend Dileep Gangolli is a very interesting guy, part professional musician and part professional communicator and, as I learned recently,…

April 26, 2012 8:30 am(0)

uPick Violets at The Urban Ranch

uPick Violets at The Urban Ranch

Want to gather violet leaves to make salads or herbal salves?

April 26, 2012 2:15 am(0)

Sweet and heat combine in Cinco de Mayo cake

Sweet and heat combine in Cinco de Mayo cake

A bit of heat and a lot of sweet make this mango-topped chocolate honey cake a fine choice for celebrating Cinco de Mayo.

April 26, 2012 12:00 am(0)

From brew masters to tasting groups, women are making their mark on the craft brew scene

From brew masters to tasting groups, women are making their mark on the craft brew scene

A brew and a bro — it's the classic pairing, right? Not necessarily.

April 25, 2012 12:00 am Photos

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Oh my lard

Oh my lard

I still remember the lard we used during my high school cooking class — big cases of off-white clumpy fat that looked and smelled unappetizing…

April 25, 2012 12:00 am Photos

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