The Round Barn in Baroda is one of 50 "Michigan Companies to Watch," Michigan City's SSAA throws a banquet tomorrow and enthusiastic tree planters, with work gloves and spade shovels, are needed at Meadowlark in Valpo next weekend for a "reforestation."--- Pat Colander, Associate Publisher a…
I am tempted to be glib and just say I’m sick of food, but of course I’m not. I’m sure you know what I mean. The never-ending rearrangements of book titles with the words, “Salt,” “Sugar,” “Fat,” “Heat,” “Bread,” and/or the dreaded “Cake,” make me dizzy ...and I almost never cook.
Overdue congratulations to Matthew Moersch, winemaker at Free Run Cellars and Round Barn Winery, who took first place for Chardonnay, Gewurztraminer and Riesling in a recent SW Michigan competition. --Pat Colander, Associate Publisher and Editor, Shore magazine
Last week I found my way over to the famous Three Floyds Brewing, walking distance from my home office in Munster, just as they were getting ready for a gigantic 15th-year birthday celebration that happened last Saturday.
Discover what Chef Jean Joho and thousands of others already know, autumn rocks in Southwest Michigan; Chef Ryan Thornburg cooks up a sumptuous dinner with Albert Bichot wine; St. Joseph, from comfort food to chocolate; Shore Bite & Sip listings have all the details; also apple pie, chil…
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