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Joho

AugSept 2014 Shore Letter from the Editor

AugSept 2014 Shore Letter from the Editor

Let’s start with my most vivid Friday before Memorial Day memory when I went with a group of friends to tour, taste and sit on the terrace deck gazing out over the glowing sea of iridescent green vineyards at Tabor Hill winery headquarters in Buchanan. The first warm and sunny day of the sea…

July 20, 2014 9:00 am Photos

Photos

Legendary Chef Jean Joho makes an exception in November

Legendary Chef Jean Joho makes an exception in November

Chef Joho's only un-American ingredient, house-made ginger drinks at the Big Bowl and award-winning chili at Miller Bakery Cafe. --- Pat Colander, Associate Publisher and Editor, Shore Magazine.

November 27, 2013 10:00 am
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