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Larry Wappel

Wagons of Honey Bee Hives in the 110-Acre Cucumber Field of Wappel Farms in San Pierre, Ind. in 2013

Wagons of Honey Bee Hives in the 110-Acre Cucumber Field of Wappel Farms in San Pierre, Ind. in 2013

Wagons of swarming honey bee hives supply hard-working buzzing pollinators to tend to the delicate blossoms in the 110-acre cucumber field at Wappel Farms along Highway 10 in San Pierre, Ind. in Summer 2013.

October 23, 2013 12:00 am
FROM the FARM: Reader needs recipe for pickled yellow banana peppers

FROM the FARM: Reader needs recipe for pickled yellow banana peppers

While serving as guest speaker at Saturday's 60th Anniversary Luncheon Celebration for St. Mary's Medical Center Auxiliary of Hobart, reader Sarah Boyajian of Hammond asked me an interesting question.

October 23, 2013 12:00 am
SHELF LIFE: How Hoosier foods put the culture back in agriculture

SHELF LIFE: How Hoosier foods put the culture back in agriculture

Mention the term Hoosier cuisine and you might get a snotty sniff and the mention of fried cheeseburgers (yes, there are places in Indiana where that is a specialty but hey no one is perfect) and outlandish fair food – deep fried Twinkies anyone? But writer David Hoppe and photographer Krist…

October 20, 2012 6:38 pm Photos

Photos

GUEST COMMENTARY: Food for Thought program 'takes the cake'

Food for Thought, an engaging two-year program created by Indiana Humanities, recently took home the award for best humanities program at the National Humanities Conference in St. Petersburg, Fla.

January 07, 2012 12:00 am
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