Texas company: Microwave keeps bread mold at bay

Attention, bread shoppers: A Texas company could have the answer to some consumers' unwelcome discovery that just-purchased loaves contain mold.

Breaded Pork Tenderloin: an Indiana tradition

Just across the street from Indiana's Decatur County Courthouse – the one with the tree growing out of the courthouse tower – Stories Restaurant has been a local favorite for since the 1970s.

The holidays' hottest toys

Not all the testers for Good Housekeeping's annual Best Toys list wear lab coats. Some are barely out of diapers.

Alfajores make a delicious holiday treat

Several weeks ago I visited the famed Ann Arbor Farmer’s Market. In business for almost a century, the market is considered a "producers only" market, where everything sold has to be baked, crafted or grown by the vendors.

Tips for de-stressing holiday entertaining

NEW YORK (AP) — With a little planning, a little help and a lot of resolve, holiday entertaining doesn't have to mean you're too stressed out to enjoy your own party.

Jolly Time Healthy Pop Butter Flavor 94% Fat-Free

Jolly Time Healthy Pop Butter Flavor 94% Fat-Free has only 20 calories, 40 mg sodium, and no fat per 1-cup serving, while still loaded with flavor and value. It's $3.40 for three 2.5-serving bags in stores or at jollytime.com.

New Products for Thursday, Nov. 29, 2012

Better than ever

Everyday celebrations

From the first loose tooth or solo bike ride to game night at home, families know that everyday moments make life special.

New Products for May 17, 2012

Soaking sensation

Kids can cook

Katie Pollock, 6, watches as her friend Matthew Klocek, 7, dishes out peaches for a cobbler Thursday during the Kids Cook program at the Griffith branch of the Lake County Public Library.

Kids can cook

Children's librarian Marianne Deffenbaugh helps Katie Pollock, 6, and Matthew Klocek, 7, prepare a microwave peach cobbler Thursday during the Kids Cook program at the Griffith branch of the Lake County Public Library.

Kids can cook

Katie Pollock, 6, watches as Matthew Klocek, 7, mixes ingredients for microwave peach cobbler Thursday. They were participating in the Kids Cook program at the Griffith branch of the Lake County Public Library.

Kids can cook

Matthew Klocek, 7, watches while Katie Pollock, 6, adds brown sugar to the ingredients for a microwave peach cobbler Thursday. They were participating in the Kids Cook program at the Griffith branch of the Lake County Public Library.