Lester ended up majoring in theology at Andrews University and began his career in winemaking as a hobby.
My son was in love with a beautiful young woman whose family lives in Northern California. I was gripped with fear and I hadn't even met them yet. My (and my son's) future in-laws invited us to meet them at a resort in Yountville, a town in Napa Valley, where Thomas Keller's world-renowned F…
One October evening, wine lovers from all over the Region filed in to earn credits in a subject not even Harvard University teaches: wine tasting.
In 1978, the first vintage that Cathy Corison made wine, she could count on one hand the number of women she knew of doing the same kind of work in the cellars of the Napa Valley. Without using all her fingers.
The tiki tasting hut in the barrel room of the Judd's Hill winery is a tipoff: This isn't your old-school faux chateau.
The opening of the Valley Kitchen & Bar in October was more than the beginning of another new eatery in Valparaiso. For owners Cory and Blair Muro, the venture is a dream come true. Valley's commitment to locally grown, fresh ingredients is a recipe that combines Blair's background in ho…
An amazing dinner at Blackbird in Chicago prepared by Chefs Paul Kahan and Mindy Segal of Hot Chocolate highlights some great American wines from Napa Valley and the Pacific Northwest; Andy Warhol, Robert Rauschenberg, Roy Lichtenstein, Red Grooms, James Rosenquist, Robert Indiana, Jim Dine,…
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