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New Buffalo Times

South American and Bastille Day menus star in a multicultural culinary weekend

South American and Bastille Day menus star in a multicultural culinary weekend

Brazilian Chef Cynthia Presser cooks up hot cuisine for SCHA fundraiser tonight and then down the beach coast to Miller Bakery Cafe for a complete Bastille Day Eve dinner on Saturday.---Pat Colander, Associate Publisher and Editor, Shore Magazine.

July 12, 2013 12:00 am
Feast for the senses in Three Oaks and Stray Dog's long anticipated comeback

Feast for the senses in Three Oaks and Stray Dog's long anticipated comeback

Three Oaks is a Mecca for the senses with operatic spirits at Journeyman and the another three tenors on stage at the acoustically amazing Acorn auditorium theater.---Pat Colander, Associate Publisher and Editor, Shore Magazine.

June 27, 2013 12:00 am
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