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Paul Kahan

Author explores the partnership between Chicago chefs and the farmers who grow food for them

Author explores the partnership between Chicago chefs and the farmers who grow food for them

Profiling 25 Midwestern farms in her book Locally Grown: Portraits of Artisanal Farms from America’s Heartland, Anna Blessing tells us the story of each.

December 02, 2012 12:00 am Photos

Photos

Adventures in Everyday Living: Shorelines, Thursday, November 10

Adventures in Everyday Living: Shorelines, Thursday, November 10

An amazing dinner at Blackbird in Chicago prepared by Chefs Paul Kahan and Mindy Segal of Hot Chocolate highlights some great American wines from Napa Valley and the Pacific Northwest; Andy Warhol, Robert Rauschenberg, Roy Lichtenstein, Red Grooms, James Rosenquist, Robert Indiana, Jim Dine,…

November 09, 2011 9:00 am
Chefs go to bat for charity during Crosstown Classic

Chefs go to bat for charity during Crosstown Classic

The Crosstown Classic is a rite of summer. As the Sox and Cubs square off at home, their major-league rivalry explodes likes Bill Veeck's scoreboard.

June 22, 2011 12:00 am Photos

Photos

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