Phil Potempa
Dine with the Chefs
Renee Calinski of Scherervile, Michelle Novak of Hammond, Tara Smith of Hammond, and Christina McDermont of Crown Point
030413-mws-CHEFS
Chefs' Nicolas Luna of Meats by Linz, ( l to r) Jack Mix of Comfort Catering and Purdue Calumet University, Chef Don Zajac of the Harborside Golf Course, and Steve Savich of Meals on Wheels work on one of the many courses during the Meals on Wheels Dine with the Chefs Gala at the Avalon Mano…
Full course fundraiser: NWI Meals on Wheels hosts 12th annual Dine with Chefs gala
Chef Don Zajac of the Harborside Golf Course and chef Cheryl Molinda of the Inn at Aberdeen work on some appetizers Sunday during the Meals on Wheels Dine with the Chefs Gala at Avalon Manor in Hobart.
Full course fundraiser: NWI Meals on Wheels hosts 12th annual Dine with Chefs gala
Mary Ann Hansen, left, and Kim Keilman view bids on an item Sunday in the silent auction during the Meals on Wheels Dine with the Chefs Gala at Avalon Manor in Hobart.
Dine with the Chefs
Geneva Osawe of Gary, Adrienne Lenoir of Chesterton, and Myrtle Lenoir with Jessica Amos, both of Gary
Adventures in Everyday Living, Shorelines Thursday, October 25th
For a pre-Halloween weekend pondering--- the meaning of masquerades, especially in Miller this weekend; films on eternal life and an unveiling by Mitch Markovitz at the Merrillville-Ross Township Museum.---Pat Colander, Associate Publisher and Editor.
An Amazing Experience Awaits you at the Home & Garden Show
An Amazing Experience Awaits you at the Home & Garden Show
Times columnist pays a visit to C.P. to give cooking demonstration
Times columnist Philip Potempa asks for a volunteer to help him prepare a dish Saturday during a cooking demonstration at the Crown Point farmers market.
Times columnist pays a visit to C.P. to give cooking demonstration
Times columnist Philip Potempa talks to Linda Keilman, of Crown Point, after she volunteered to help him with a cooking demonstration Saturday at the Crown Point farmers market in the downtown area.
Times columnist pays a visit to C.P. to give cooking demonstration
Times columnist Philip Potempa squeezes a lime to add juice to a salsa dish during a cooking demonstration at the Crown Point farmers market.
Hospital auxiliary offers jewelry and elegant luncheon
St. Mary Medical Center Auxiliary will host a fundraiser from 7 a.m. to 4 p.m. today featuring Dimples LLC silver jewelry.
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