Puerto Rican Cuisine
Aida Lugo McAllister of Valparaiso published her new cookbook "Aida's Kitchen a lo Boricua" ($29.95) earlier this year.
A recipe for Stewed Red Kidney Beans is one of 43 authentic Puerto Rican family recipes featured in "Aida's Kitchen a lo Boricua."
It actually sounds like something you spread on an icy walkway to keep people from slipping. But salt cod actually has a rich history, especially in Portuguese and Spanish cuisines, which treat this simple ingredient with near reverence.
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