Pizza? I think Italy. Pastries? France. How about rice? Now that’s China. Now what about hamburgers? America! Hot dogs, fries, chips? They all scream America.
Here are some easy ways to make smart substitutions throughout the day that are also time-saving.
There's a delicious movement taking hold: food lovers everywhere are demanding layers of flavor.
Everyone knows (or at least every Jew knows) the story of Hanukkah's origins, the story of how just a tiny amount of oil miraculously burned for eight days.
It's awfully hard to get excited about a food called "nutritional yeast flakes." It sounds like something you either need a prescription to get. Or a prescription to get rid of. Even worse, it resembles yellow flaked fish food. But trust me, this is an ingredient worth looking beyond its nam…
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Should Indiana have kept the Common Core standards for K-12 instruction?