Fest Flavors: Culinary offerings run the gamut at Lake County Fair
- Updated
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The flavors of the Lake County fair
- Eloise Marie Valadez
- Updated
Immediately after setting foot on the grounds of the Lake County Fair, visitors will notice the aroma of food, glorious food.
Anyone attending the 164th version of Lake County Fair specifically for its culinary offerings will find much to choose from at the popular festival. The fair runs through Sunday at Lake County Fairgrounds in Crown Point.
Whether you want your grub fried, simmered, boiled, baked or battered, the fair has it all.
There are the old standbys such as hot dogs, corn, lemon shake-ups, funnel cakes, ice cream, popcorn and cotton candy. But there are also ethnic and regional American favorites such as Mexican fare, Southern Pulled Pork and Asian dishes.
Visitors can easily make their way across the fair grounds tasting a blend of flavors, going from savory to sweet, and gulping down assorted drinks in between. Eating your lunch or dinner meal at the festival is definitely feasible as well. Many vendors sell full meals which are ample portions and not just a bite-sized taste.
Take a look at what awaits you at the fair:
Glistening and Slathered Turkey Legs
- Eloise Marie Valadez, The Times
- Updated
Step up to Gary's Miss Piggie's Bar B Que for some giant turkey legs. Cuts of steak and turkey legs are grilled in a massive pan set in front of Miss Piggie's stand. After they're cooked, a rich, tangy barbecue sauce is slathered on the meat.
Also offering juicy looking turkey legs is The Eatery Huts. On The Eatery Huts menu attendees will also find everything from fresh baked Pizza and BBQ Boneless Rib Sandwiches to Half Pound Hamburgers and Philly Cheesesteak.
Old-fashioned Chuck Wagon Dinner
- Eloise Marie Valadez, The Times
- Updated
At Mr. K's Chuckwagon, guests can enjoy sirloin steak sandwiches, steak bits and more. The steak bits are seen cooking in large pans behind the glass while onions and peppers to dress the steak entrees also cook in another pan. The aroma of the meat easily gets one's attention.
At another vendor on the other side of the sprawling festival, various cuts and massive chunks of meat cooked on the grill. Steak tips with all the fixings were served in a foil packet along with potatoes and grilled vegetables.
Corny offerings
- Eloise Marie Valadez, The Times
- Updated
In addition to buttered ears of corn and Mexican-style corn in a cup, there are plenty of vendors featuring that popular fave - the corn dog. At one of the corn dog stops, dozens of the battered hot dogs, which had just been made, sat in a pan while customers ordered anywhere from one to three dogs at a time. Some consumed the favorite plain while others put mustard or ketchup on them.
Getting Cheesy
- Eloise Marie Valadez, The Times
- Updated
Wisconsin Cheese Curds are also a star at the fair. The curds, which are served battered, have melted cheese oozing from them after just one bite. An order, which features about a dozen, makes a satisfying snack.
Two for One Sandwiches
- Eloise Marie Valadez, The Times
- Updated
At the Eenigenburg's stand, you'll get a deal on sandwiches. During the duration of the fest, customers receive two sandwiches for the price of one. Selections include Steak Sandwiches, Chicken Philly Sandwiches, Hot Dogs, Beef Sandwiches and more. The steak and chicken proved extremely tender and the addition of onions on the sandwich enhanced the flavor.
Creative Potatoes
- Matt Erickson, The Times
- Updated
Care to try a dressed up baked potato? Spuds N' Moo & Hot Dogs Too! have baked Sweet and White Potatoes, which customers may have packed with various condiments. Hot Dogs and Beef Sandwiches are also available.
Sweets Galore
- Eloise Marie Valadez, The Times
- Updated
In addition to candy apples, cotton candy and funnel cakes, fair fans can reach for a variety of chocolate covered fruits, marshmallows and even bacon. The treats are offered in assorted sizes or heights and can be topped with white or milk chocolate. Sprinkles and other toppings can also be added.
If you're a fan of Elephant Ears, the sprinkled dough favorite is always a hit at carnivals and fests of all kinds. You'll find them here in abundance as well.
Drink Up
- Eloise Marie Valadez, The Times
- Updated
While alcoholic beverages are not sold on festival grounds, there are other appealing beverages to try. Vendor Wild West Soda features drinks such as Blue Northern, which is a cucumber infused lemonade. Also sold at the stand are drinks such as Sarsaparilla, Muddy Creek, which is chocolate soda, Cream Soda, teas and more.
More like this...
The flavors of the Lake County fair
- Eloise Marie Valadez
Immediately after setting foot on the grounds of the Lake County Fair, visitors will notice the aroma of food, glorious food.
Anyone attending the 164th version of Lake County Fair specifically for its culinary offerings will find much to choose from at the popular festival. The fair runs through Sunday at Lake County Fairgrounds in Crown Point.
Whether you want your grub fried, simmered, boiled, baked or battered, the fair has it all.
There are the old standbys such as hot dogs, corn, lemon shake-ups, funnel cakes, ice cream, popcorn and cotton candy. But there are also ethnic and regional American favorites such as Mexican fare, Southern Pulled Pork and Asian dishes.
Visitors can easily make their way across the fair grounds tasting a blend of flavors, going from savory to sweet, and gulping down assorted drinks in between. Eating your lunch or dinner meal at the festival is definitely feasible as well. Many vendors sell full meals which are ample portions and not just a bite-sized taste.
Take a look at what awaits you at the fair:
Glistening and Slathered Turkey Legs
- Eloise Marie Valadez, The Times
Step up to Gary's Miss Piggie's Bar B Que for some giant turkey legs. Cuts of steak and turkey legs are grilled in a massive pan set in front of Miss Piggie's stand. After they're cooked, a rich, tangy barbecue sauce is slathered on the meat.
Also offering juicy looking turkey legs is The Eatery Huts. On The Eatery Huts menu attendees will also find everything from fresh baked Pizza and BBQ Boneless Rib Sandwiches to Half Pound Hamburgers and Philly Cheesesteak.
Old-fashioned Chuck Wagon Dinner
- Eloise Marie Valadez, The Times
At Mr. K's Chuckwagon, guests can enjoy sirloin steak sandwiches, steak bits and more. The steak bits are seen cooking in large pans behind the glass while onions and peppers to dress the steak entrees also cook in another pan. The aroma of the meat easily gets one's attention.
At another vendor on the other side of the sprawling festival, various cuts and massive chunks of meat cooked on the grill. Steak tips with all the fixings were served in a foil packet along with potatoes and grilled vegetables.
Corny offerings
- Eloise Marie Valadez, The Times
In addition to buttered ears of corn and Mexican-style corn in a cup, there are plenty of vendors featuring that popular fave - the corn dog. At one of the corn dog stops, dozens of the battered hot dogs, which had just been made, sat in a pan while customers ordered anywhere from one to three dogs at a time. Some consumed the favorite plain while others put mustard or ketchup on them.
Getting Cheesy
- Eloise Marie Valadez, The Times
Wisconsin Cheese Curds are also a star at the fair. The curds, which are served battered, have melted cheese oozing from them after just one bite. An order, which features about a dozen, makes a satisfying snack.
Two for One Sandwiches
- Eloise Marie Valadez, The Times
At the Eenigenburg's stand, you'll get a deal on sandwiches. During the duration of the fest, customers receive two sandwiches for the price of one. Selections include Steak Sandwiches, Chicken Philly Sandwiches, Hot Dogs, Beef Sandwiches and more. The steak and chicken proved extremely tender and the addition of onions on the sandwich enhanced the flavor.
Creative Potatoes
- Matt Erickson, The Times
Care to try a dressed up baked potato? Spuds N' Moo & Hot Dogs Too! have baked Sweet and White Potatoes, which customers may have packed with various condiments. Hot Dogs and Beef Sandwiches are also available.
Sweets Galore
- Eloise Marie Valadez, The Times
In addition to candy apples, cotton candy and funnel cakes, fair fans can reach for a variety of chocolate covered fruits, marshmallows and even bacon. The treats are offered in assorted sizes or heights and can be topped with white or milk chocolate. Sprinkles and other toppings can also be added.
If you're a fan of Elephant Ears, the sprinkled dough favorite is always a hit at carnivals and fests of all kinds. You'll find them here in abundance as well.
Drink Up
- Eloise Marie Valadez, The Times
While alcoholic beverages are not sold on festival grounds, there are other appealing beverages to try. Vendor Wild West Soda features drinks such as Blue Northern, which is a cucumber infused lemonade. Also sold at the stand are drinks such as Sarsaparilla, Muddy Creek, which is chocolate soda, Cream Soda, teas and more.
More like this...
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